Easiest Way to Cook Perfect Mini Shepherds Pie (Sans Corn)

Mini Shepherds Pie (Sans Corn). Great recipe for Mini "Shepherds Pie" (Sans Corn). Had some potatoes that needed some utilization, so I thought Shepherds Pie. Got everything together and noticed there wasn't any corn or carrots.

We will share with you the recipes that you are searching for. I've made it many times and it's so scrumptious that you just guys will like it. Mini "Shepherds Pie" (Sans Corn) is one of the most well liked of current trending meals. You can have Mini Shepherds Pie (Sans Corn) using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mini Shepherds Pie (Sans Corn)

1. Prepare 4 of Potatoes (Russet, Idaho).
2. It's of Ground Beef (About 1 1/4 lbs.).
3. It's of Leafy Veggie (Spinach, Kale, etc.).
4. It's 1 of Onion.
5. It's 1 of Tomato.
6. Prepare of Tomato Sauce.
7. It's of Tomato Paste.
8. It's of Cheddar Cheese.
9. Prepare of Butter.
10. Prepare of Milk.
11. Prepare of Parsley.
12. Prepare of Garlic (A few cloves).
13. You need of Black Pepper.
14. Prepare of Salt.
15. It's of Onion Powder.
16. It's of Garlic Salt.

A different spin on the classic shepherd's pie (also known as cottage pie) recipe! I show you how to make an easy mini shepherd's pie recipe using ground. Behold the humble mini Shepherd's pot pie. Mini "Shepherds Pie" (Sans Corn) is one of the most well liked of current trending meals on earth.

Mini Shepherds Pie (Sans Corn) instructions

1. Wash and peel your potatoes. Quarter them and plop them into some boiling water. When fork tender, remove and mash in a bowl. Throw a sizable hunk of butter in along with seasonings. Slowly add milk and mash until creamy..
2. Saut onions, garlic, ground beef and seasonings until meat is about half way cooked. Push everything to the perimeter of the pan and throw in a can of tomato paste. Let it heat up and then incorporate everything. Put your leafy veggie in and cook a until barely wilted. Add tomato sauce (or favorite pasta sauce) and bring up to temp. Turn it off and turn to the potatoes..
3. In a 4x8 Loaf Pan, start layering that bad boy beginning with the potatoes. Make sure potato is your final layer. Top with a hefty handful of grated cheddar (or whatever you like)..
4. Bake in a 350F oven (on cookie sheet to catch any spillage) until cheese is brown and bubbly. Everything is already cooked, so just keep an eye on the cheese. Immediately top with parsley. Let cool at least 10 minutes before serving to allow it to set up..

It is easy, it is fast, it tastes yummy. Mini "Shepherds Pie" (Sans Corn) instructions. Quarter them and plop them into some boiling water. When fork tender, remove and mash in a bowl. Throw a sizable hunk of butter in along with seasonings.

More Articles

Subscribe to receive free email updates: